• Admin 2Admin 2
  • March 19, 2023
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NATIONAL NUTRITION MONTH: Consider Modifying Recipes To Reduce Salt, Fat, And Sugar

This March celebrates the 50th anniversary of National Nutrition Month®. Although some people could go to extremes by throwing away favorite recipes or banning beloved ingredients, Kimberly Baker, Ph.D., R.D., L.D., assistant Clemson Extension specialist and director of the food systems and safety program team, said, “Think about modifying recipes to make them healthier. Reducing fat, salt and sugar is a good place to start.”

  • Admin 2Admin 2
  • October 7, 2020
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Award-Winning Cornbread Recipes

Check out these past winning National Cornbread Cook-off recipes and more at www.MarthaWhite.com/recipes. Join the Martha White community at www.Facebook.com/MarthaWhiteBaking and www.pinterest.com/marthawhite. Featured recipes are Tennessee Onion Soup Gratin and Harvest Apple Cornbread Panzanella.

  • Admin 2Admin 2
  • September 17, 2020
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Peanut Butter Cup Icebox Pie

Here is the 2013 Martha White® Holiday Muffin Mix Challenge winning recipe by Joanna C. of Whiteville, Tenn., who was named Grand Prize Winner and the Crowd Pleasers Category Winner for her Peanut Butter Cup Icebox Pie.